Stevia is a natural, zero-calorie sweetener made from the leaves of the Stevia rebaudiana plant. In India it is popularly known as meethi tulsi or madhu tulsi. The leaves are up to 300 times sweeter than sugar, with no calories and no artificial chemicals.

Yes. Stevia has a glycemic index of zero, so it does not spike blood sugar levels, which is why it is widely recommended as a sugar substitute for people managing diabetes. Always consult your doctor for personalised advice.

Add 2–3 dried stevia leaves directly to tea or hot water, or use a pinch of stevia leaf powder in coffee, milk, desserts, and smoothies. A small pinch replaces a full spoon of sugar.

Steviol glycosides are recognised as safe by global food-safety authorities including the FDA and WHO at normal consumption levels. Pure leaf-based stevia, like Viral Herb's, contains no artificial additives.

One teaspoon of sugar has roughly 16 calories and a high glycemic index; stevia has zero calories and zero glycemic impact while being naturally up to 300× sweeter. That means full sweetness with no weight gain or blood sugar spikes.

Yes — COD is available across India, and shipping is free on all orders above ₹499.